We are nominated for Seattle Magazine’s 2018 Best Restaurants Readers’ Poll for Best Dessert! Voting is open until May 8th.
One of Seattle’s genuinely electrifying culinary adventures, Joule is a Korean-fusion steak house—close quarters buzzing with loud music and a lively vibe—where the humblest cuts of beef (rib eye steak, short ribs) get draped in chili sauces and served with sides like rice cakes with greens and chorizo or Chinese broccoli with walnut pesto, all with admirable consistency. Brunch in this swank and modern room is no afterthought. The clever lineup of Korean-spiked waffles, hash, and egg dishes all include a visit to the serve-yourself array of apps and pastries, all of which are legitimately fascinating.